Cinnamon extract may reduce diabetes, heart disease risk

WASHINGTON – A water soluble extract of cinnamon, which contains antioxidative compounds, could help reduce risk factors associated with diabetes and heart disease, suggests a new study.

The study was led by U.S. Department of Agriculture (USDA) chemist Richard Anderson.

For the study, conducted in Ohio, co-author Tim N. Ziegenfuss, now with the Center for Applied Health …. Source  : Gaea News Network.